Energy Efficiency Project Manager I

Summary

Join Energy Solutions, a growing company focused on market-based energy solutions, as an Energy Efficiency Project Manager I. Based in the San Francisco Bay Area, you will support point-of-sale instant rebate foodservice programs. You will conduct outreach to accounts, manage project budgets and tasks, and contribute to program development. This role requires strong communication, organizational, and project management skills, along with relevant experience. Energy Solutions offers a competitive salary, a generous retirement package, and an excellent benefits package.

Requirements

• A minimum of 2 years of relevant work experience with a bachelor's degree OR A minimum of 4 years of relevant work experience in lieu of a degree
• Seeking well qualified candidates based in the San Francisco Bay Area
• Regional travel of up to 20% required
• Must be able to operate a vehicle (Driver's license required)
• Must have access to a personal vehicle for travelling 2-5days/month
• Strong communication skills including comfort and interest in foodservice equipment dealer outreach and engagement
• Demonstrated customer service experience and ability to build relationships with foodservice market actors and be comfortable through phone calls, zoom and face to face meetings
• Strong organizational and project management skills
• Strong technical writing, presentation and verbal communication skills
• Intermediate experience using Microsoft Office (Excel, Word, Outlook and OneNote)
• Ability to work and thrive independently and juggle multiple competing priorities
• Proactive and collaborative problem-solving approach
• Excellent personal accountability
• High attention to detail

Responsibilities

• Conduct regular in-person, phone, and zoom outreach to assigned accounts to facilitate and maximize participation in rebate programs
• Review and submit rebate claims, support claim processing, and coordinate corrections with accounts
• Organize and facilitate in-person meetings, conference calls, and collaborative sessions
• Coordinate program status meetings, capture escalations and proactively resolve or bring issues to management as needed
• Overall direction, management, quality control and completion of program deliverables
• Manage project budgets and tasks with minimal oversight
• Facilitate the progress of multiple tasks and bring them to conclusion
• Communicate program progress to management and clients
• Interact with clients, program participants, sub-contractors and external collaborators
• Track utility and energy efficiency trends and other market changes that impact CFS programs and the market
• Contribute to strategy and new program design development to grow our foodservice product offerings and impacts
• Conduct literature searches, market research and data analysis

Preferred Qualifications

Food service experience ideally in kitchen or in equipment sales

Benefits

• Compensation is commensurate with experience within the pay bands of $65,000 - $75,000/Annually
• Compensation is commensurate with experience and includes a generous retirement package
• Energy Solutions provides an excellent benefits package including medical, dental and vision insurance, other pre-tax contribution plans and an Employee Stock Ownership Plan (ESOP)