Remote On-Site Production Manager

Logo of BeatBox

BeatBox

๐Ÿ’ต $80k-$100k
๐Ÿ“Remote - Worldwide

Job highlights

Summary

Join our team as an On-Site Production Manager at BeatBox Beverages, overseeing production for Beatbox at the CBI facility in Acampo, California. This role ensures efficient manufacturing processes, warehousing, and inventory oversight, operational production planning, procurement vendor relations, compliance with quality standards, and adherence to safety and regulatory requirements.

Requirements

  • Bachelorโ€™s degree in Engineering, Operations Management, or a related field
  • At least 5-7 years of experience in production management, preferably in a beverage or food manufacturing environment
  • Strong knowledge of Tetra Pak systems and processes
  • Excellent leadership and team management skills
  • Proficiency in production management software and enterprise resource planning (ERP) systems
  • Strong analytical, problem-solving, and decision-making abilities
  • Knowledge of regulatory requirements for food and beverage manufacturing
  • Excellent communication and interpersonal skills

Responsibilities

  • Develop and implement detailed production schedules in collaboration with co-man, supply chain, and planning teams to meet volume requirements and delivery timelines
  • Ensure the availability of raw materials and packaging supplies, coordinating closely with procurement and inventory management teams
  • Continuously review and manage operations at the co-man facility to ensure the smooth running of the production lines, optimizing efficiency and minimizing downtime
  • Monitor production performance through key performance indicators (KPIs) and metrics, identifying areas for improvement
  • Ensure that all products meet Tetra Pak's and Beatboxโ€™s quality standards and specifications
  • Implement and maintain quality control procedures, collaborating with quality assurance teams to address any issues promptly
  • Ensure compliance with all relevant health, safety, and environmental regulations, including food and beverage manufacturing standards
  • Identify and implement process improvements to enhance efficiency, reduce waste, and lower production costs
  • Utilize lean manufacturing techniques and other best practices to streamline operations
  • Monitor production costs and work to optimize budgetary efficiency without compromising quality or safety
  • Develop and manage the production budget, tracking expenses and identifying areas for cost reduction
  • Prepare and present regular reports on production performance, including efficiency, quality, and safety metrics
  • Maintain accurate and up-to-date documentation of production processes, procedures, and compliance records

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